Aside from vegan sushi, vegan spring rolls are performing well on our current menu. Check them out above! Are we fancy or what? Just look at that plate. What you'll need: Spring Roll Wraps Water Avocado Sushi Rice (we use Nishiki) Cucumber And any other raw veggie you love and can slice thinly ❤️. Prepare… Continue reading Oil Free Vegan Spring Rolls
Here we are again, for a total reboot after failing in 2018. 4 people 2 adults 2kiddos planning to go for it and make it more manageable this time because we know it has to work. We began on 1/1/2019 and we are getting our oil free vegan feet back under us slowly this time.… Continue reading
Les Deux Gourmand signature cinnamon roll spread.
We love pasta salad, but we aren't fans of the effects that pasta bring along with it, so tonight I (Femme) decided to create a version using only veggies and my recipes for oil free dressing. Check this out, give it a try, you'll thank us! Italian Corn Caviar Salad 2 cans whole kernel corn… Continue reading Oil Free Italian Corn Caviar
We are excited to report that we have lost nearly 60 pounds between the two of us! Homme has of course lost more than I (Femme) but we are crushing it and haven't even worked out a single time!
The truth of the matter has been that the first few weeks of transitioning from a prime rib eating, barbeque loving, cheeseburger fiends, to vegan has been at times a little difficult. The night before the big day we "started" going vegan, we gorged ourselves on prime rib and roasted potatoes, and it was heavenly.… Continue reading How this meat loving couple went vegan….and started living it, not just eating it.
Today on the scale, Homme is down 17 pounds!!! I (Femme) am down around 10 pounds! We are ecstatic with the results we are seeing.