Recipes

Oil Free Italian Corn Caviar

We love pasta salad, but we aren't fans of the effects that pasta bring along with it, so tonight I (Femme) decided to create a version using only veggies and my recipes for oil free dressing. Check this out, give it a try, you'll thank us! Italian Corn Caviar Salad 2 cans whole kernel corn… Continue reading Oil Free Italian Corn Caviar

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Recipes, Uncategorized, Weightloss

Day 44 {A McDougalling We Go} + Vegan Breakfast Recipes

Still going strong! Homme and I are killing it on our eating this week and are at our lowest weights yet! We are sailing right through each day now without thinking very much about meat or what we will eat! This vegan thing has finally clicked in to autopilot mode and we're pretty happy that… Continue reading Day 44 {A McDougalling We Go} + Vegan Breakfast Recipes

Homeschooling, Uncategorized, Weightloss

How this meat loving couple went vegan….and started living it, not just eating it.

The truth of the matter has been that the first few weeks of transitioning from a prime rib eating, barbeque loving, cheeseburger fiends, to vegan has been at times a little difficult. The night before the big day we "started" going vegan, we gorged ourselves on prime rib and roasted potatoes, and it was heavenly.… Continue reading How this meat loving couple went vegan….and started living it, not just eating it.

Uncategorized, Weightloss

Day 19 {A McDougalling We Will Go}

The last three days have not been our day! We are eating fine, but everything else is just going wrong wrong wrong.  Do you ever have stretches like that? Times when it all seems to be going wrong and all you really want is some comfort food? A Donut? A Steak and a buttery baked… Continue reading Day 19 {A McDougalling We Will Go}

Weightloss

Day 10 { A McDougalling We Will Go}

 Today on the scale, Homme is down 17 pounds!!!  I (Femme) am down around 10 pounds!  We are ecstatic with the results we are seeing.

Recipes

Vegan Minestrone {Fat Free}

We didn't know the actual recipe for Minestrone so we just did our best and winged it! Here is our recipe!